Saffron

[Product name:]Saffron

[Latin Name]: Crocus sativus
[CAS]:84604-17-1
[ Characteristic ]
Appearance:   Dark yellow brown powder   or Brown clear liquid  
[Active Ingredient] Safranal, Crocetin and crocin
[Specs Available]
 0.2%, 0.3% (HPLC)
 5:1,  10:1 (TLC)
[Application]
Used for
1) Pharmaceutical as capsules or pills;
2) Functional food as capsules or pills;
3) Water-soluble beverages;
4) Health products as capsules or pills.
[Description]
Saffron extract is made from natural saffron taken into. Saffron also called saffron crocus, is a kind of Iridaceae crocus perennial flowers, is also a common spice saffron crocus, is dried stigma Iridaceae perennial herb saffron. In China, only a small amount of cultivation, the flower is purple or purplish red, with a specific aroma. Promoting blood circulation to remove blood stasis, dredging the pain-relieving similar with safflower , but more intense. In addition, saffron and detoxification, used to treat depression stuffy, palpitation and other symptoms.